Writer, insomniac, seashell enthusiast, future crazy cat lady.
Monday, May 12, 2014
Is it possible for food to be too delicious?
How "Hyperpalatable" Foods Could Turn You Into A Food Addict
Given that we naturally respond favorably to salty, fatty and sweet tastes, the idea makes sense. This is also the first time I've heard the term "hyperpalatable", but I think I'll be using it in the future.
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